Add bursts of citrusy lemon myrtle flavour with #Steakmaestro’s Lemon Myrtle Liquid Caviar. #Steakmaestro has combined the traditional Australian bush food flavour with modern molecular gastronomy. Top your dishes with the pearls to ensure that the lemon myrtle flavour does not get lost.
#Steakmaestro has worked in collaboration with Peninsula Larder to create a unique range of liquid caviar. Each pearl bursts in your mouth to release an incredibly delicious flavour. This collection includes Yuzu Liquid Caviar, Lemon Myrtle Liquid Caviar and Native Bush Tomato Liquid Caviar